AuthoramychowrdCategoryChicken, Dinner, Kid-FriendlyDifficultyBeginnerLoving these homemade chicken fingers coated in ground walnuts 😋 !! So tasty and simple without added fillers ❤️ Served with crinkled-cut veggies, perfect for the little h
1 lb chicken breast
½ cup all purpose flour
¼ cup Parmesan Cheese, grated
1 tbsp Italian seasoning
1 tsp pepper
2 eggs, beaten
½ cup walnuts, finely chopped
1
Cut chicken breast into strips.
2
Season flour with Italian Seasonings, Parmesan cheese, salt & pepper.
3
Coat chicken strips in flour on both sides, then the egg wash and coat with finely chopped walnuts at the end.
4
Bake in oven at 475F for 20 Minutes, flipping halfway, until golden brown.
Ingredients
1 lb chicken breast
½ cup all purpose flour
¼ cup Parmesan Cheese, grated
1 tbsp Italian seasoning
1 tsp pepper
2 eggs, beaten
½ cup walnuts, finely chopped
Directions
1
Cut chicken breast into strips.
2
Season flour with Italian Seasonings, Parmesan cheese, salt & pepper.
3
Coat chicken strips in flour on both sides, then the egg wash and coat with finely chopped walnuts at the end.
4
Bake in oven at 475F for 20 Minutes, flipping halfway, until golden brown.
