Kale frittataBy amychowrdFrittata is great for using up your leftover veggies! I've used kale and mushroom in this recipe but it works great with other vegetables you have on hand as well (kale, bell peppers, tomatoes, carrots)Coconut Vanilla CrepesBy amychowrdRoll up these coconut crepes for breakfast! These are great for the little hands to pick up and serve it with your favorite jam, maple syrup or peanut butter.Piña Colada Smoothie with a Healthy TwistBy amychowrdAll the nutrients without sacrificing the taste and this green Piña Colada twist (sans alcohol of course)will not disappoint.
